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Lunch of the week
13,9

Friday 11.10

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Pasta

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Spaghetti Amatriciana

Spaghetti, pancetta, tomato sauce, 100% Parmigiano Reggiano D.O.P, black pepper, Guglielmi extra virgin olive oil.

Gnocchi alla Sorrentina V

Gnocchi, Italian provola cheese, tomato sauce, 100% Parmigiano Reggiano D.O.P, black pepper, Guglielmi extra virgin olive oil.

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Pizza

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Nino

Tomato sauce, baked ham, la Sorrentina fiordilatte-mozzarella, basil, Guglielmi extra Virgin Olive oil.

Margherita V

Tomato sauce, la Sorrentina fiordilatte-mozzarella, basil, Guglielmi Extra Vir- gin olive oil.

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Salad


Insalata con mozzarella di bufala (salad with buffalo mozzarella) V

Mixed salad, cherry tomatoes, cucumber, onion, Taggiasche olives, buffalo mozzarella, Guglielmi extra Virgin Olive oil.

V= Vegetarian


+ Lunch white wine Sannio Fiano DOC 2021 5€/12c

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